Single Origin- Chelchele, Ethiopia

Single Origin- Chelchele, Ethiopia

from 17.00

Character: Blueberry, Graham Cracker, Lime

This African coffee is Chelchele, named after its washing station.  Sourced from various small producers in the Yirgacheffe region of Ethiopia, this coffee is perfect for the change in season. You’ll find tons of brown sugar and graham alongside blueberry and lime— it’s a great example of just how balanced a naturally processed Ethiopian can be.

Location: Gedeo Zone, Ethiopia

Altitude: 1,900 - 2,200 meters

Varietals: Indigenous heirloom

Process: Washed

Drying: Dried on raised beds

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